14 February 2010
Fish Market, award-winning Seafood restaurant offering superb view of the creek, located on the 2nd floor featuring an exquisite set menu on February 14th 2010 from
7:30 pm until 11:15 pm
Fried shrimp cakes served with sweet and chili sauce
Fish maw soup with squid egg
Crispy fish salad with lemon grass
Char grilled salmon fillet with tamarind sauce,
Marinated grilled vegetables with garlic, olive oil,
Turmeric fried rice
Mango tart with raspberry agar agar,
and berry ice cream with vanilla sauce
Dhs. 295 per person
All prices are inclusive of 10% municipality fees and 10% service charge.