Situated in the hotel’s stylish arcade, Boulvar has literally reinvented the 24-hour dining concept, offering an extensive a la carte menu, informal coffee breaks, high tea and daily breakfast, lunch and dinner buffets.

Ongoing promotions: Tour the World in 7 Days at Boulvar!

Boulvar invites you for a tour around the world in 7 days featuring irresistible theme nights:

Sundays and Wednesdays: Seafood Night for Dhs. 175 per person

Mondays and Thursdays: International Night for Dhs. 130 per person

Tuesdays: Arabian Night for Dhs. 135 per person

Saturdays: Meat and Sweet Night for Dhs. 155 per person

All theme nights are served from 7 pm - 12 midnight

Cuisine

Timings

Menu

Dress Code

: International

: 7pm – 12 midnight

: Special Buffet

: Smart Casual

Radisson Blu Hotel, Dubai Deira Creek
Baniyas Road
Tel: + 971 4 222 7171
Information Center / reservations: + 971 4 205 7033/7044

Valentine’s Day
14 February 2010

Boulvar, bustling International restaurant, featuring a buffet spread of exquisite dishes on February 14th 2010 from 7:00 pm until 12:00 midnight

Frosted heart full of Neptune’s favorites – Gulf Prawns / Blue Crabs / Omani Lobsters
Duo of marinated and smoked salmon with garnishes
Romeo’s favorite sashimi and sushi
Undressed sea fresh oysters with red vinegar
Eight kinds of marinate salads
Six kinds of Oriental salads
Ten different dressings to compliment

Juliette’s favourite lobster and prawn bisque with cheese sticks

Pink salmon fillet baked in puff paste with own caviar sauce

Honey glazed sweet potatoes with cashew nuts, Romantic crunchy buttered vegetables, Aromatic saffron and almond rice, One & Only prawn curry “Boulvar Style”, Valentine’s favourite Neptune’s treasure – Never to Part! (You select we cook for You)

Hammour fillet, Gulf prawns, King fish, Sea bream, Pacific tuna, Norwegian salmon, Calamari rings, Red snapper, Black pompfret

Chocolate fountain, Assorted fruits in cubes, Strawberry mousse in glass, Chocolate mousse in glass, Mango mousse in glass, Fruit truffle in glass, Chocolate lover’s cake, Raspberry pudding, Um – Ali, Mixed berries mousse cake, Opera cake, Moroccan red cupid, Mango sliced cake, Linzer slice, Heart shaped Pavlova, Berries crème brulée.

Dhs. 215 per person

All prices are inclusive of 10% municipality fees and 10% service charge.