Treat your other half to the best of British this Valentine’s Day

Treat your other half to the best of British this Valentine’s Day 21 Jan 2014
Dubai, 20th January 2013: We’ve waved goodbye to the festive season, but the holiday of love and romance is just around the corner, and as ever, The Rivington Grill is on hand to shower you with lots of culinary love.

Dubai’s award-winning British eatery is offering up a mouthwatering three course meal this Valentine’s Day, set against unparalleled views of Dubai’s most romantic landmarks, the Burj Khalifa and Madinat Jumeirah, so February 14th diners can enjoy lust worthy food coupled with views to match.

Guests joining the Rivi for Valentine’s Day can begin their evening with sensuous culinary classic, Oysters Florentine to share, served with a Rivi-twist of spinach and champagne sabayon. For those wanting to explore something different, the whole lobster with garlic mayonnaise might just be the tickle to your taste buds and your partners, as this too is a dish fit for lovebirds.

Couples will continue their evening with a choice between main courses from both land and sea, including the delicious châteaubriand, which has its origins in the Napoleonic era. For those with a penchant for the ocean, the Turbot for two served with steamed vegetables and new potatoes is another sharing option, so there will be no lover’s tiffs about who ordered best! The slow-roasted butternut squash tart is the perfect partner for our Valentine’s Day veggies, before guests move onto the naughtiest part of the evening…dessert!

The Rivi’s best of British reputation is certainly upheld with its February 14th puds offering, which includes a sensational winter berry pavlova for two, a Champagne twinkle jelly with sour cherry sorbet, and a red velvet trio so everyone ends the evening on a sweet note.

For reservations and further information call 04 423 0903 or email for Souk Al Bahar, or email and call +971 (0)4 366 6464 for Madinat Jumeirah.

Click here to read more about Rivington Grill Dubai

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